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November 17, 2017
Singapore National Day is fast approaching and us wine lovers know what that means... That's right, it's time to pop the corks and start pouring the bubbles!
Prosecco This Italian classic is as versatile as it gets; it's perfect as an apertif but also goes perfectly with shellfish, salads, and even some Asian curries.
Cava It may not be an exact replica of it's heavy hitting French neighbour Champagne, but Cava is well worthy of it's own praise. Using the traditional Champagne method of winemaking on a Spanish triad of Macabeu, Xarel·lo and Paralleda grapes, the result is more fragrantly floral with a citrus zip.
Sparkling Wine While the catch-all phrase of any bubbly tipple may not have the prestige of a country or world famous region behind it, we're convinced that the only thing to complain about these beauties is that there's not enough! N Cuvee NV English sparkling wine, Maude Wines Methode Traditionnelle NV from New Zealand, and Cote Mas Cremant Brut from France.
Champagne From light and fruity to nutty and toasty, in the wine world Champagne is the face of elegance and prestige, the guest of honor at any celebration. Its time-honored tradition of quality speaks for itself; need we say more? Try our featured Champagne estates: Gosset, the oldest Champagne house in the world; Drappier, making all natural, organic Champagnes; or the popular newcomer on the scene, Philippe Gamet.
July 21, 2019
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