Wine Region: St Emilion, Bordeaux, France
Grape: Cabernet Franc, Merlot
Robert Parker, Wine Advocate 95 pts - The brilliant 2006 Cheval Blanc performed better from bottle than from barrel. A blend of equal parts Cabernet Franc and Merlot grown in a superb vineyard site facing La Conseillante and l'Evangile at the very edge of the sandy, gravelly soils of St.-Emilion, it boasts a dense ruby/purple color as well as a sweet perfume of menthol, charcoal, boysenberries, black currants, and hints of cocoa and caramel. Lush, textured, and opulent with superb purity, medium to full body, savory flavors, and sweet, sexy tannins, this stunning Cheval Blanc may be even better than the 2005. Anticipated maturity: 2012-2030.
Robert Parker, Wine Advocate 95/97 pts - In time, the profound 2008 Cheval Blanc will rank alongside this estate's great successes of 2005, 2000, and 1998. A harvest that began at the end of September and concluded October 19 has produced a wine with the 1998's complexity and the power of the 2000. A blend of equal parts Cabernet Franc and Merlot, the dense ruby/purple-tinged 2008 reveals an ethereal nose of subtle menthol intertwined with spring flowers, plums, black currants, and sweet cherries. The wine's seamlessness is enthralling, and, despite the late harvest as well as late malolactics, it is already displaying admirable complexity. This is a beautifully complete, full-bodied Cheval Blanc that dances across the palate with the finesse of a world-class ballerina. Analytically, there is plenty of tannin, but it is totally integrated. While the acids are slightly elevated, they are not noticeable. A tour de force! This wine should evolve for three decades or more.
About the Winery
Chateau Cheval Blanc is one of the top most prestigious wineries of St. Emilion and produces the most famous Cabernet Franc based wines in the world. It's location in the northwest portion of Saint Emilion on the Pomerol border plays an important role in the voluptuous quality of Cheval Blanc. Indeed, it exemplifies the best qualities of both regions. At least 10 years of ageing is recommended.
Wine Region: Saint-Emilion, Bordeaux Grape: 70% Merlot, 20% Cabernet Sauvignon, 10% Cabernet...
GRAPE90% Merlot, 10% Cabernet Franc REGIONBordeaux, France TASTING NOTESGeneviève D’Arthus...