Wine Region: Verone, Italy

Grapes: Corvina, Corvinone, Rondinella, Molinara

Tasting Notes

An authentic local wine is produced which elegantly exhibits a delightfully complex fruity aroma and spicy tones complemented with a good acidity and just the right alcohol content.


89pts - Wine Enthusiast: Here's a delicious ripasso, with mouthwatering aromas of black fruit, mushroom and white pepper. Mouthfuls of ripe black cherry, nutmeg and licorice flood the palate. Its velvety texture is uplifted by fresh acidity, making it perfect for rich pastas or steaks.

About the Winery

All the estates owned by the company are within the Valpolicella Classica (historical zone), in the best wine country, at a height ranging from 150 to 350 metres with a considerable variety of terrain and microclimates.
In order to best represent these micro-zones, the grapes coming from our most important vineyards are made separately into wine, creating prestigious single vineyard wines which are named after their vineyard of origin.

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