An award winning range of products from the 200 year old Avadis Distillery, infused
with wines from the 275 year old Zilliken winery; Ferdinand’s owes its name to the
Prussian District Forester, Ferdinand Geltz, who also co-founded the VDP Mosel Saar
Ruwer Zilliken estate, one of Germany’s finest vineyards.
Carefully hand-picked Riesling grapes, from the steep shale slopes of the Zilliken
estate on the grand Saarburger Rausch site, as well as over 30 finely balanced
botanicals create a gin with a unique taste profile.
Ferdinand’s Saar Dry Gin is truly rewarding experience, delightful on the palate and
offers all spirit enthusiasts among us a product they can play with, experiment with
and be proud to have added to their collection.
Aromas of pine and juniper, pungent lavender, lemongrass, lemon meringue, vanilla and coriander. Truly sensational!
San Francisco Spirits Competition - Double Gold
ISW - Aromatic Spirit of the Year and Gold
Difford’s Guide - 5 stars (exceptional)
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