(TERLATO WINES) EPISODE 2011

Made with a blend of classic varietals, including Cabernet Sauvignon, Merlot and a touch of Petit Verdot, this wine is deep ruby in color with a brooding fruit aroma accented by layers of anise and dark chocolate. The rich mouthfeel has a velvety structure and offers an incredible lingering finish.

91pts - Wine Enthusiast: Terlato's focus on Bordeaux-style red wines has paid off in the last several vintages, and this blend of Cabernet Sauvignon, Merlot and Petit Verdot continues the success streak. It has ripe, spicy flavors of blackberry jam, black currant and sweet, toasty oak, and the tannin-acid structure is balanced. Still, it's an astringent wine that needs time in the cellar, so give it at least eight years. It could age well beyond that.



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