Wine Region: Wachenheim, Germany

Grape: Riesling

Tasting Notes
A mild winter was followed by a cool, rainy spring. The bloom began relatively late. Intensive leaf work and plant strengthening through our biodynamic management were crucial to top quality and good yields. From August we were compensated with fantastic, warm summer weather. Cool nights brought optimal conditions for perfect grape ripeness. The wonderful autumn weather enabled us to enjoy a relaxed read like we have not done for years in a reading period of almost seven weeks. The harvest was completed on October 15 and brought us wines in the cellar, which are characterized by a cool lightness, fine in style, very mineral and lighter in alcohol than in 2015.

About the Winery

The Dr. Burklin-Wolf Estate has a tradition dating back to 1597, it is one of the largest and most important Estates in Germany.
The total vineyard area is 85 ha – a treasure trove of top-rated vineyard sites in the unique landscape of the Mittelhaardt – and it is here where we produce top-quality Riesling in harmony with nature. The Estate has always been considered to be a pioneer and trailblazer for change in German viticulture.

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