Bronzed amber. Gentle spices and intense sweetness of dried fruits are topped with chocolate, ripe oranges and oiled leather. Full-bodied and bold, aromatic spices, fruit loaf and candied lemon are followed by a surge of vanilla, honey and caramel. The finish transforms from peppery and hot to deliciously sweet and smooth.
About the Winery
The story of the Knockdhu distillery starts with a man of vision (who also had an eye for a good investment). In 1892 an enterprising chap named, John Morrison, bought the Knock estate. The surrounding land was full of peat and barley and the Great North Railway line ran nearby. So when springs of pure, clear water were found, John saw a golden opportunity.