Carrick The Death Of Von Tempsky 2020

$54.00

The Von Tempsky, is a natural wine made from Riesling bunches, left un-pressed for 170 days on skins in this case. It’s a skinsy, phenolic white wine, with plenty of sediment. Bottled by hand at the winery under natural cork, and with a beeswax seal. Unfined, unfiltered, no additions, just grapes fermented to wine.

Fresh, delicious, lime zest, with a phenolic bite.

In stock

Winery Profile:
Founded in 1994 by Barbara and Steve Green, the winemakers of Carrick practised sustainable and organic farming from the beginning. Thus, they were able to quickly achieve the Sustainable Certificate by Sustainable Winegrowing New Zealand (SWNZ), and the Organic Certification for its 24 hectares of vines. Now Carrick has some labels made under Natural Wine.
 

Region: Central Otago, New Zealand
Grapes: Riesling
Volume: 750ml

1
×