Founded in 1994 by Barbara and Steve Green, the winemakers of Carrick practised sustainable and organic farming from the beginning. Thus, they were able to quickly achieve the Sustainable Certificate by Sustainable Winegrowing New Zealand (SWNZ), and the Organic Certification for its 24 hectares of vines. Now Carrick has some labels made under Natural Wine.
Region: Central Otago, New Zealand
Grapes: Pinot Noir