Raventos Gran Reserva de La Finca 2016

$62.00

Sight Pale yellow colour with fine bubbles that form a good crown. Nose On the nose it has white flower aromas, citrus notes and minerals.
Taste On the palate it is fresh, elegant and pleasant. Excellent acidity. A long finish.

In stock

Winery Profile:
Raventós I Blanc is the story of a family inextricably linked to their land, a winemaking tradition dated back over 500 years, since 1497, proven by ancient documents still held at the estate. In 1872 Josep Raventós Fatjó made the first bottle-fermented wine in Spain using native grapes from this estate, with Champagne making method. The first Cava was born. Today, Pepe Raventós, who represents the twenty-first generation of the family, farms 44 plots using biodynamic winegrowing methods.
 

Region: Catalonia, Spain
Grapes: Macabeu, Parellada, Xarel-Lo
Volume: 750ml

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