Wine Region: Marlborough, New Zealand
Grape: Cabernet Sauvignon 51%, Merlot 27%, Malbec 22%
Darkly perfumed. Grapey and warm with nutmeg and cedar.
Fleshy and full entry with dark plums and sweet tarry notes. Chocolate. Tannins bind red floral aromatics to the palate and stretch the flavours through onto the lingering finish.
GOLD MEDAL Six Nations Wine Challenge 2018
GOLD MEDAL Wine 100 Challenge 2019
GOLD MEDAL – 95 POINTS International Wine Challenge China 2019
95 POINTS Cameron Douglas MS, 2017
About the Winery
The Babich family have been making wine in New Zealand since 1916. That's three generations of innovation, achievement and winemaking excellence. It's our passion, our work, and our way of life. We make wines that are worth drinking; wines to be shared and enjoyed with friends. Raise a glass to experience with us. Because when it comes to life and wine, experience is everything.
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