Wine Region: Saint-Emilion, Bordeaux
Grape: 70% Merlot, 20% Cabernet Sauvignon, 10% Cabernet Franc
The deep ruby robe with a purple reflection is attractive. On the nose, scents of small black fruits mingle with a discreet, vanilla and liquorice oak. Silky in attack, the palate then becomes rounder, revealing fat and harmonious tannins. The aromatic and persistent finish, on the fruit and toasted nuances, completes to seduce.
About The Winery
The Château du Gravillon vineyard is located on an exceptional terroir nestled in the heart of the Saint-Emilion appellation (just next to Château Monbousquet). These engaging winegrowers, the Lavaud family, transmit all their passion in their production.
Wine Region: Sicily, Italy Grape: Nero d'Avola Tasting Notes The...
Wine Region: South Australia Grape: Shiraz Tasting Notes Australia has an...