Wine Region: Adelaide Hills, Australia
Grape: Pinot Noir
Never on the shy side, the Cemetery Shiraz bears all. Rich and concentrated, dried fig, blackberry, blackcurrant and cinnamon. The palate is velvety and smooth with pops of red current. Dark and bold, yet elegant and feminine, she is all power and soul.
James Halliday, Halliday Wine Companion 95 points
Campbell Mattinson, The Wine Front 93 points
Huon Hooke 93 points
About the Winery
Unfined and crafted with minimal additives, all CRFT wines are vegan. CRFT Wines express the place where it started and the uniqueness that comes from individual sites. Each wine is made from grapes picked from a single vineyard and every bottle becomes an honest reflection of that one specific location, an untarnished sample of soil and season. The winemaking philosophy is simple: preserve what the vineyard grew and create balance and harmony, leaving a minimal winemaking footprint.
Wine Region: South Australia Grape: Shiraz Tasting Notes Australia has...
Tasting Notes Deep red with purple hues. Spice, pepper, red...