Wine Region: India

Grapes: Sangiovese, Cabernet Franc, Shiraz

Tasting Notes

This blend of Sangiovese from Plot C, Garwar, Cabernet Franc from Plot B, Nimgaon and Syrah from Plot E, Garwar offers red fruits on the nose and a very good impression of vineyard fruit on the palate with natural ripeness and tannins well-blended in, offering fine "upfront‟ fruit and a long savoury finish.

About the Winery

The word Fratelli translates to mean 'Brothers'. It refers to the coming together of the Secci brothers, Andrea and Alessio from Italy, along with Sekhri brothers Kapil and Gaurav and the Mohite-Patil brothers, Ranjitsinh and Arjunsinh. The name was adopted to represent the desire that each of the promoters nurtured in their hearts - to create a product of truly international standard but one that was made in India using centuries-long Italian wine making traditions. The viticultural and wine-making expertise has been provided by Piero Masi, a leading name in the world of winemaking. Piero is justifiably renowned in Tuscany and is credited with production of some fabulous wines that are acclaimed by connoisseurs and critics alike. Piero's Italian heritage and love of wine are reflected in his commitment towards Fratelli Wines, where he owns a small stake in the business.

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