Wine Region: Barossa Valley, Australia

Grape: Grenache, Shiraz, Mourvedre

Tasting Notes

The resulting blend displays a garnet colour lined by light crimson hues. Pleasing aromas of blackberries, blackcurrants and violets flow from its attractive bouquet, making way for an elegant and lively palate. The palate is an amalgam of fresh rhubarb, white nectarine and white pepper characters, which are supported by a firm layer of zingy acidity, savoury undertones and fine tannins. The finish is long and refreshing.

Ratings

Jeannie Cho Lee 88 pts

James Halliday 95 pts

Wine Spectator 88 pts