Wine Region: Barossa Valley, Australia
Inky bright crimson with a youthful centre and a dark edge. Nose has aromas reminiscent of a blood plum orchard, with blackberries running intertwined down the fence line. Further aromatics of star anise infused duck in the camp oven. Generous rich dark fruits of, blackberry, blood plum with undertones of caramelised figs. Chalky tannin, hints of oak, with tuned acid.
Wine Spectator - 91 pts: "Polished and expressive, offering a lithe silhouette of dark berry, fresh currant, coffee and muddled spices. The flavors expand and roll easily through the long finish. Drink now through 2020. ".
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