Wine Region: McLaren Vale, Australia
Grape: Tempranillo, Grenache
This wine combines bright notes of pomegranate, violets and clove typical of dry grown Tempranillo, with the perfume and succulence of old vine Grenache. This medium bodied wine is pretty, juicy and deliberately moreish. It errs on the blood orange, cherry, red berry spectrum supported by savoury tannins built around a fine boned structure.
Enjoy over a shared grazing meal, this food friendly versatile wine works a treat with a good selection of flavours from a platter of cured meats to, chorizo prawns to pizzas, pastas, quail and duck dishes.
About the winery
Termed a ‘virtual winery’ Julian Forewood and Bernice Ong seek out the very best grapes from different regions of Australia in order to make refined wines that are pure and expressive. The name symbolises the relinquishing of their past security and structure (Ministry), for the freedom, independance and adventure (Clouds) inherent in their own venture. As James Halliday writes: “Trying to pick highlights is futile, simply because there are so many of them, and so few words available.” No surprise they are one of James’ best new wineries for 2015.
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