Wine Region: Umbria, Italy
Like all good passito dessert wines made from the Sagrantino grape, this shows firmness and structure, with aromatic characteristics of bitter chocolate and cherry liqueur. It has intense ruby colour with violet hues. The scents are enveloping, concentrated, with notes of blackberries and cherries and a finely spicy background. The flavour is full, sweet, with a slight initial tannins and a long persistence.
Wine Region: Bourgogne, France Grape: Pinot Noir Tasting Notes Gamay...
Wine Region: South Australia Grape: Shiraz Tasting Notes Australia has...