Wine Region: Adelaide Hills, Australia

Grape: Pinot Noir

Tasting Notes

An inviting and perfumed Pinot, with cranberries and sweet kirsch notes. Medium-bodied and silky, with supple red fruits and a pleasingly refreshing acidity. Pairs perfectly with charcuterie, cold cuts, or be adventurous and serve with seared salmon steaks

About the Winery

The Kaesler family were pioneers who settled in the Barossa Valley in the 1840s. In 1891 they bought a parcel of land and in 1893 planted their first vines. Today, Kaesler Wines are made from these ancient, dry grown vineyards by the third owners of this magnificent property. We welcome you to our Barossa Valley Winery and Cellar Door; home of The Old Bastard, Alte Reben Shiraz, The Bogan and our other estate grown premium wines.

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