Wine Region:Â Tuscany, Italy
Grape: Merlot, Cabernet Sauvignon.
Complex bouquet, elegant and harmonious, with notes of red fruit accompanied by sweet and spicy scents. Full bodied on the palate, rounded with lightly tannic aftertaste.
When it comes to pairing, this is definitely a meat wine. Pair this with grilled flank steak with bacon balsamic glaze, steak and potatoes, or beef stew.
94 points, Tastings.com, 91 points James Suckling, 90 points Veronelli, 90 points Luca Maroni, 4 bunches Bibenda
About the Winery
Located at altitudes of 250-300 metres, the vineyards of Azienda Uggiano stretch over the hillsides joining Montespertoli with Montelupo Fiorentino and San Casciano Val di Pesa. Since 1976 the cellars have been located in San Vincenzo a Torri near the river Pesa, a wonderful testimony to the past and tradition of Tuscany
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