Wine Region: Polish Hill River and Birdwood, Australia
Grapes: Dolcetto, Cabernet Sauvignon
Wild strawberry's and cherries and a smidge of the Neb spice on the nose. In the mouth it is crunchy and clean with a soft, gentle creaminess trough the finish. Finishes with glace cherry and spice.
About the Winery
"Being winemakers, we're two people incredibly passionate about the soil and produce we have in Australia. It's our contention to showcase products to the rest of the world that embrace Australian native ingredients and pay homage to the custodianship of the indigenous people who maintained the land for thousands of years. "
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