239 results found for “shiraz*”

Rich garnet hue. Fragrant notes of dark berries and spice. A medium-bodied palate with black cherry, pepper, and a hint of vanilla.

Ruby red; raspberry and blackberry aromas; palate of plum, spice, and soft oak tannins.

Inky crimson. Aromas of dark plum and spice. Full-bodied palate with blackberry, mocha, and a long, opulent finish.

Inky bright crimson; forest fruits and cassis; full-bodied with dark and red fruits, spice, and elegant mouthfeel.

Deep purple. Aromas of blackberries, spices, and vanilla. A full-bodied, rich palate with black fruit and a touch of oak.

Inky purple. Complex bouquet of blackberry and spice. Full-bodied palate with black plum, pepper, and a long, velvety finish.

Deep purple. Aromas of blackberries, violets, and spices. Rich, full-bodied, and well-structured.

Inky red, scents of dark berries and spices, complex palate with blackberry, black pepper, and structured tannins.

Bold and savoury, with dark berries, pepper and spice, structured tannins, freshness and confident Rhône-inspired style.

Pale golden with a fine bead of bubbles; aromas of dry grasses, wildflowers, fennel, and anise. Bright, mineral-driven palate with malt biscuit, lemon zest, and a glowing, electric finish.

Pale straw. Aromas of white flowers and stone fruit. Crisp and refreshing with a mineral-driven palate.

Powerful yet refined, with dense cassis, dark cherry and tobacco, structured tannins, layered complexity and impressive ageing potential.

Garnet. Aromas of red fruits and floral notes. Medium-bodied, with red cherry flavors, lively acidity, and a mineral finish.

Deep ruby, red fruit and spice aromas, and a well-balanced palate with cherry, black pepper, and a touch of oak.

Intense cherry red; ripe red fruit and compote aromas; pleasant, silky palate with a dense tear.