Sip, Swirl, Savour: Au Naturel
We’re kicking off something a little different.
Sip, Swirl, Savour is all about getting up close and personal with wine, without the stuffy tasting-room vibe.
Join us on 1 February 2026 at UE Square for a cosy afternoon of tasting, teatime snacks, and real talk about what makes each wine tick. Seats are limited, so it is intimate, hands-on, and made for anyone done with pretending they know what “tannins” are.
Event Details
Sip, Swirl, Savour: Au Naturel
1 February 2026, Sunday
4pm – 6pm
Straits Wine @ UE Square
81 Clemenceau Ave, #01-11, S(239917)
Hosted by Singapore Wine Club
Theme
Natural Wines vs. Traditional Wines
We will run through 4 flights (i.e. 8 wines) with a presentation, blind tasting and snack pairing for each flight. For each comparative flight, we will have a presentation of the wine styles and terroir before the flight is tasted by participants blind, before doing a simple CNY snack pairing with the flight.
About Singapore Wine Club
The seeds of Singapore Wine Club were actually planted at a wine tasting event much like this one, where the two founders (at the time, wine newbies trying to feign experience by sniffing, swirling and sloshing as loudly and obnoxiously as possible) sat next to each other and pretended to enjoy wines they in fact disliked - but hit it off enough that they decided to curate their own wine events, where no one would have to fear judgment for expressing their opinion or feign interest in the wines.
For more information on Singapore Wine Club and Au Naturel, click here.