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Vintage: | |
Producer: | Pasqua |
Region: | Veneto |
Country: | Italy |
Grapes: | Pinot Blanc |
Winemaking Style: | Traditional |
Alcohol: | 11% |
Volume: | 750ml |
Occasion: | |
Food Pairing: | Poultry & White Meat |
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Founded in Verona in 1925 by the Pasqua brothers, and today it ranks as one of the largest privately-owned wine brands in Italy. The Pasqua family is dedicated to producing high-quality grapes and making great value wines that artfully express the character of the Italian wine regions. While Pasqua produces exceptional value entry-level wines, it also has a reputation for crafting beautifully-made, top-notch and Amarone-style expressions.
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